Lifestyle Blogger.

Skinny Turkey Pizza Recipe

These are so easy to make yet so tasty, kind of proof that eating healthy doesn't have to be boring. I'm a huge fan of turkey, so i'm not one of these people who get bored by all the left over turkey, instead I try and incorporate it into as many meals as I can.

Tonight I used Warburtons newburn bakehouse seeded wraps, these are gluten free, so you don't get that awful bloat that some of us get with normal wraps and bread.

I topped them with a tomato & basil pizza sauce, but you could just use tomato puree with some fresh or dried herbs.

And from there I just layered up some toppings ; Spinach, Red Onion, Mushrooms, Turkey & Sweetcorn.

And then sprinkled over half a handful of mozzarella, not too much as you'll end up adding lots of unnecessary calories. 

Baked for 10 minutes at 200 degrees, just to warm it all through and melt the cheese.
 Honestly, it really is that simple. You can either serve it up straight away or chop it up and box it up for lunch tomorrow with a side salad, I made two, one for tea tonight and one for lunch tomorrow.

Remember, meal prepping is the easiest way to stay on track.

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